
Summer Punch
A summer blend of Vino Frizzante, vodka, fresh lemon juice and mint, served long over ice sweetened with elderflower cordial and summer berry liqueur, garnished with fresh summer berries
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A summer blend of Vino Frizzante, vodka, fresh lemon juice and mint, served long over ice sweetened with elderflower cordial and summer berry liqueur, garnished with fresh summer berries
ViewA refreshing blend of limoncello, freshly squeezed lime and lemon juice, served over ice, seasoned with mint and charged with Vino frizzante, garnished with fresh citrus fruits
ViewFreshly squeezed lemon juice and Amaretto liqueur, sweetened with a touch of sugar, served over ice and charged with Vino Frizzante
ViewLondon dry gin and rose liqueur shaken with fresh lemon and raspberries, served straight up, seasoned with Campari bitters, charged with Vino Frizzante, garnished with fresh rose petals
ViewA summer blend of Aperol aperitivo, fresh strawberries & rhubarb. Served short over ice topped with Vino Frizzante
ViewA classic twist of Campari bitter, Italian sweet vermouth, served long over ice and charged with Vino Frizzante, garnished with slices of orange
ViewA classic twist of London dry gin, Campari bitter, Italian sweet vermouth, served long over ice and charged with Vino Frizzante, garnished with a twist of orange
ViewAn Italian twist on the champagne cocktail, with Amaretto liqueur, a sugar cubed, orange bitters, charged with Vino Frizzante
ViewA blend of blackberry liqueur, fresh lemon juice and a touch of sugar served over ice and charged with Vino Frizzante
ViewCrème de cassis, and pressed apple juice, served over ice and charged with Vino Frizzante, garnished with a selection of autumn berries
ViewA blend of citron vodka, cloudy apple juice & cucumber, sweetened with elderflower cordial. Served long over ice, charged with Vino Frizzante
ViewLondon dry gin and fresh pink grapefruit juice, seasoned with mint, sweetened with a touch of grenadine syrup, charged with Vino Frizzante
ViewAn Italian winter blend of brandy, pressed blood-orange and lime juice, sweetened with winter-spiced syrup, served over ice, charged with Vino Frizzante
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